@The-Magician group
Like I mentioned, kids like me have been consuming veal, ostrich, organs, raw eggs.
Not all of us are demons for the love of god
No you’re right, I myself am a human. Humans eat these foods, kid.
What’s the issue?
Like I mentioned, kids like me have been consuming veal, ostrich, organs, raw eggs.
Not all of us are demons for the love of god
No you’re right, I myself am a human. Humans eat these foods, kid.
What’s the issue?
- If you weren’t uncultured, you’d know what fried rice is.
- Well either it’s bad, or there’s little variety. Or both.
- Wow…. that explains everything
Maybe the cultures that make me uncultured… Don't eat fried rice… But okay
Sure, ig I'm uncultured
Have you ever had Kringle? Booyah? Profiterole?
Bruh I don't even want Chinese food, it sounds kinda nasty ngl
is
is a kringle just a pretzel with frosting?
i am so sorry for you miriam
you poor human
never getting to experience that true joyous feeling of ordering a nice big plate of sweet-and-sour chicken with a side of egg drop soup and then seeing it brought to you on a heaping pile of fried rice with an egg roll, a few crab rangoons, a fortune cookie, candies, and a bag of those little soup crunchies-
some of my greatest memories took place in chinese take-out places
is
is a kringle just a pretzel with frosting?
Sort of. But like, not.
i am so sorry for you miriam
you poor human
never getting to experience that true joyous feeling of ordering a nice big plate of sweet-and-sour chicken with a side of egg drop soup and then seeing it brought to you on a heaping pile of fried rice with an egg roll, a few crab rangoons, a fortune cookie, candies, and a bag of those little soup crunchies-
See, that doesn't sound good to me
Have you ever had Kringle? Booyah? Profiterole?
Yes I have actually, profiteroles are amazing, have them every Christmas! Kringle is in my top 3 favourite Scandinavian pastries, and booyah is something my mum used to make when it was just me and her living together.
(I just came back to you guys talking about… fried rice?)
i am so sorry for you miriam
you poor human
never getting to experience that true joyous feeling of ordering a nice big plate of sweet-and-sour chicken with a side of egg drop soup and then seeing it brought to you on a heaping pile of fried rice with an egg roll, a few crab rangoons, a fortune cookie, candies, and a bag of those little soup crunchies-See, that doesn't sound good to me
oh, if only you knew-
If you actually read through everything, you wouldn't need to ask the question.
I did read through it.
Well, then you should know, Nie.
I do know what you're talking about, I'm just wondering why?
It is the way.
I do know what you're talking about, I'm just wondering why?
Cause.
we can.
I brought up the topic and it turned into a conversation.
Why do you question it?
Okay..
i am so sorry for you miriam
you poor human
never getting to experience that true joyous feeling of ordering a nice big plate of sweet-and-sour chicken with a side of egg drop soup and then seeing it brought to you on a heaping pile of fried rice with an egg roll, a few crab rangoons, a fortune cookie, candies, and a bag of those little soup crunchies-
some of my greatest memories took place in chinese take-out places
Now for me it was crab and sweet corn soup, crab claws, Szechuan prawns, prawn toast, prawn crackers, and just plain boiled rice. Nowadays, if I ever eat Chinese, I only have the soup
Like I mentioned, kids like me have been consuming veal, ostrich, organs, raw eggs.
Not all of us are demons for the love of god
No you’re right, I myself am a human. Humans eat these foods, kid.
Can confirm. I've had the pleasure of consuming the hearts of my kills, all of which were delicious, even though duck and goose are more of an aquired taste than venison and bear.
Can't have raw eggs here though, since America just loves processing its foods differently than the rest of the world.
But I have been researching how to make proper omurice.
and don't get me started on pho and tongue oml
Like I mentioned, kids like me have been consuming veal, ostrich, organs, raw eggs.
Not all of us are demons for the love of god
No you’re right, I myself am a human. Humans eat these foods, kid.
Can confirm. I've had the pleasure of consuming the hearts of my kills, all of which were delicious, even though duck and goose are more of an aquired taste than venison and bear.
Can't have raw eggs here though, since America just loves processing its foods differently than the rest of the world.
But I have been researching how to make proper omurice.
and don't get me started on pho and tongue oml
Someone gets it!!!!
Beef tongue tacos were my favourite thing to eat when I was younger. I still love them. And pho is just… yes.
The two people that I have active roleplays with?
Not on.
The roleplay I've decided to reboot?
No takers.
Time to give me the beat boys and free my soul
I'm gonna yeet myself in a fucking hole
And drift away.
I mean… I’ll RP with you if you want??
WE HAVE FRIED RICE IN WISCONSIN
I need y'all to know that.
Also Chinese food is the best food, don't @ me.
Haven't had veal, but I have had venison and it was good.
My mom is the kind of Kareny type that won't let me have raw fish sushi so I haven't had heart or tongue, but I definitely plan on it someday.
Also I've never had booyah, oops. But I've been to 2 fish boils so that counts for something
Plus I've had crab ragoon pizza before
i am so sorry for you miriam
you poor human
never getting to experience that true joyous feeling of ordering a nice big plate of sweet-and-sour chicken with a side of egg drop soup and then seeing it brought to you on a heaping pile of fried rice with an egg roll, a few crab rangoons, a fortune cookie, candies, and a bag of those little soup crunchies-
some of my greatest memories took place in chinese take-out placesNow for me it was crab and sweet corn soup, crab claws, Szechuan prawns, prawn toast, prawn crackers, and just plain boiled rice. Nowadays, if I ever eat Chinese, I only have the soup
I'm a basic bitch, I love sesame chicken, beef and broccoli, crab ragoon, and dumplings. Also lo mein.
Have you ever had Kringle? Booyah? Profiterole?
Yes I have actually, profiteroles are amazing, have them every Christmas! Kringle is in my top 3 favourite Scandinavian pastries, and booyah is something my mum used to make when it was just me and her living together.
Can I ask your other top 3 Scandinavian pastries? I'm trying to cook more.
Have you ever had Kringle? Booyah? Profiterole?
Yes I have actually, profiteroles are amazing, have them every Christmas! Kringle is in my top 3 favourite Scandinavian pastries, and booyah is something my mum used to make when it was just me and her living together.
Can I ask your other top 3 Scandinavian pastries? I'm trying to cook more.
Spandauer and Kleinur
Have you ever had Kringle? Booyah? Profiterole?
Yes I have actually, profiteroles are amazing, have them every Christmas! Kringle is in my top 3 favourite Scandinavian pastries, and booyah is something my mum used to make when it was just me and her living together.
Can I ask your other top 3 Scandinavian pastries? I'm trying to cook more.
Spandauer and Kleinur
Nice
I hate to bring up something from a previous page but Ella riced cauliflower is disgusting and I'll never forgive you for liking it
You just have to prepare it right to make it bearable
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