[PDF/Kindle] Mangal II: Stories and Recipes by Ferhat and Sertac Dirik, Action BronsonUntitled document
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 Mangal II: Stories and Recipes by Ferhat and Sertac Dirik, Action Bronson

Book for download Mangal II: Stories and Recipes 9781838668495 English version by Ferhat and Sertac Dirik, Action Bronson FB2 DJVU


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Book for download Mangal II: Stories and Recipes 9781838668495 English version by Ferhat and Sertac Dirik, Action Bronson FB2 DJVU

Overview

The debut cookbook from the landmark East London restaurant, showcasing a collection of contemporary Turkish recipes Discover the food and stories of Mangal II, one of London’s most vibrant food destinations, thanks to the dynamic vision of the Dirik brothers. Following in the footsteps of their father, the Turkish chef Ali Dirk who immigrated to London and opened the UK’s first ocakbasi, Mangal I, in 1994, his sons have modernised Anatolian cuisine for the 21st century. Through heartfelt essays about the food, creativity, and legacy of the restaurant and     more than 60 original recipes, readers discover delicious signature recipes such as Cull Yaw Köfte with Grilled Apple Sauce, Grilled Chickpea Hummus, Sourdough Pide, Mushroom Manti, and Tahini Tart – all by Sertaç Dirik, one of the most talented chefs of his generation. A foreword by Action Bronson further tells the story of the one-of-a-kind foodie destination beloved by devoted locals and restaurant fans from around the world.



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